Spiceology | Derek Wolf | Hickory Peach Porter Rub
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Chocolate, caramel and toffee tones mark the flavors of this robust porter. Add to that the sweetness of dried peaches and the smoky-bacony (that’s a word, right?) taste of hickory and you have the perfect rub for just about anything. And, this isn’t just a rub. Add it to a porter and you’ll have a flavor-packed beer marinade to tenderize proteins and up the tastiness of veggies.
Brown Sugar, Salt, Garlic, Onion, Sugar, Beer Extract (Maltodextrin, Beer [Malted Barley, Hops, Yeast]), Peach Powder, Black Pepper, Chile Pepper, Citric Acid, Yeast Extract, Natural Peach Flavor, Sunflower Oil, Hickory Flavor (Maltodextrin, Natural Smoke Flavor). Contains: Gluten.
Try It On
Chicken, Pork (especially ribs!), Salmon, Duck, Lamb, Sweet Potatoes, Squash, and Roasted Nuts.